The official name for garlic is allium sativum. Garlic is a plant with a very potent, bitter flavor that is used in both the medical and culinary fields for centuries. The medicinal medicinal component in […]
How to Make a Delicious Healthy Celery Soup! Celery comes from the Umbelliferae family. Also included in the same family are carrots, dill, caraway, poisonous hemlock, cumin, cilantro and parsley. Celery is native to the […]
The scientific name for broccoli, Brassica aleracea originated in Italy. It is a dark green vegetable with tight floret heads atop thick stems, also known as curds. Broccoli, as well as brussel sprouts, cabbage, kale […]
Flaxseed has been around forever, yet is one of the newest hot nutritional items. The flaxseed comes from a flowering plant that is grown in the Canadian prairie just for its beneficial seeds. Flaxseed oil […]
It is no secret, some foods are better for you than others are, but do you know which ones are the best? Experts recommend some foods over all the others, keep reading to learn about […]
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